So.. It's actually supposed to be mothers day this week Sunday, but the household that I live in things always happen on different days! (Dont ask)
Oh, Oh, wait.. I've got a explanation for this years wrong date, my Mom is actually going on a small vacation to see her parents overseas. (Last year we did mothers day a week earlier then it actually was, yea.. I think you've gathered we're not the best family with dates).
So this year we actually did Mothers Day on a Monday. (?) Sooo weird and so not the day to have it.. I know. But as soon as I cooked up these healthy morsels.. everyone just sat and munched their way through piles and piles of pancakes (literally.. my Dad had like 5!!)
Oh, and I also wanted to share my recipe box with you, I spent forever writing out all my recipes on tiny cards. I dont think you would of wanted to see my recipe book, it's a mixture of scrappy and cut-out peices of paper that happen to have recipes on them!
I made the batter the night before because (as tradition for the past 9 years) we were having breakfast in bed. And when I wake up, I am in no mood to make batter, wait for it to rest in the refridgerator and cook!, so this way I was thanking myself the night before as I was flipping pancakes on the pan at 8 in the morning.
Okay.. I think you want the recipe now.. yes? Let's do thissss.
So first, I satrted by measuring my flour and salt, and threw that into a bowl, and then I cracked 2 eggs into another bowl